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Influence of light colour on micropropagation of tomato (Lycopersicon esculentum Mill.)
Komitet Biotechnologii PAN ; Instytut Chemii Bioorganicznej PAN
The influence of red, yellow, green, blue and daylight light on micropropagation of tomato was investigated. Differences of plantlets growth after three and four weeks of regeneration were evaluated, too. There was distinct influence of red and yellow light on the shoots and internodes elongation, plantlets were easy-to-cut. Red and yellow light had favourable influence on the roots formation. The blue and daylight light inhibited the shoots and internodes elongation. Extension of the regeneration period had no influence on the growth of plantlets under red and yellow light.
Biotechnologia, vol.65, 2 (2004)-.
0860-7796 ; oai:rcin.org.pl:122716
Biblioteka Instytutu Chemii Bioorganicznej PAN
Licencja Creative Commons Uznanie autorstwa-Na tych samych warunkach 4.0
Instytut Chemii Bioorganicznej Polskiej Akademii Nauk
Instytut Chemii Bioorganicznej Polskiej Akademii Nauk
Oct 2, 2020
Apr 30, 2020
156
https://rcin.org.pl./publication/153155
Edition name | Date |
---|---|
Wpływ barwy światła na namnażanie mikrosadzonek pomidora (Lycopersicon esculentum Mili.) | Oct 2, 2020 |
Borkowska, Bożenna
Ziółkowski, Piotr Babula- Skowrońska, Danuta Kaczmarek, Małgorzata Cieśla, Agata Sadowski, Jan
Nowak, Jacek K.