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Title: The influence of N-acetylneuraminic acid residues on the structure and some properties of casein

Creator:

Dziuba, Jerzy ; Minkiewicz, Piotr

Date issued/created:

1992

Resource type:

Text

More

Subtitle:

The influence of N-acetylneuraminic acid residues on the structure and some properties of casein

Publisher:

Committee on Biotechnology PAS ; Institute of Bioorganic Chemistry PAS

Abstract:

The influence of N-acetyIneuraminic acid content on the colloidal state, susceptibility to enzymic action and heat stability of casein have been discussed. The presence of N-acetyIneuraminic acid residuesincreases the resistance of casein to enzymic action and heating.

Relation:

Biotechnologia, vol.18, 3 (1992)-.

Volume:

18

Issue:

3

Start page:

21

End page:

29

Detailed Resource Type:

Article

Format:

application/pdf

Resource Identifier:

0860-7796 ; oai:rcin.org.pl:163078 ; IChB B-14

Source:

Library of Institute of Bioorganic Chemistry PAS

Language:

pol

Language of abstract:

eng

Temporal coverage:

1988-2010

Rights:

Creative Commons Attribution BY-SA 4.0 license

Terms of use:

Copyright-protected material. [CC BY-SA 4.0] May be used within the scope specified in Creative Commons Attribution BY-SA 4.0 license, full text available at:

Digitizing institution:

Institute of Bioorganic Chemistry of the Polish Academy of Science

Original in:

Institute of Bioorganic Chemistry of the Polish Academy of Science

Projects co-financed by:

Operational Program Digital Poland, 2014-2020, Measure 2.3: Digital accessibility and usefulness of public sector information; funds from the European Regional Development Fund and national co-financing from the state budget.

Access:

Open

Subject and keywords:

biotechnology

Object collections:

• Digital Repository of Scientific Institutes > Partners' collections > Institute of Bioorganic Chemistry PAS
• Digital Repository of Scientific Institutes > Partners' collections > Institute of Bioorganic Chemistry PAS > Articles
• Digital Repository of Scientific Institutes > Literature
• Digital Repository of Scientific Institutes > Literature > Journals/Articles

Last modified:

Feb 23, 2021

In our library since:

Feb 23, 2021

Number of object content downloads / hits:

168

All available object's versions:

https://rcin.org.pl./publication/197019

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Show description in OAI-PMH format:

OAI-PMH

• Biotechnologia
  • 2010, Biotechnologia
  • 2009, Biotechnologia
  • 2008, Biotechnologia
  • 2007, Biotechnologia
  • 2006, Biotechnologia
  • 2005, Biotechnologia
  • 2004, Biotechnologia
  • 2003, Biotechnologia
  • 2002, Biotechnologia
  • 2001, Biotechnologia
  • 2000, Biotechnologia
  • 1999, Biotechnologia
  • 1998, Biotechnologia
  • 1997, Biotechnologia
  • 1996, Biotechnologia
  • 1995, Biotechnologia
  • 1994, Biotechnologia
  • 1993, Biotechnologia
  • 1992, Biotechnologia
    • Biotechnologia 4(19)'1992
    • Biotechnologia 3(18)'1992
      • Spis treści
      • Od Redakcji
      • From plant cells to biotechnology
      • Zastosowanie hodowli komórek do namnażania wirusa pryszczycy
      • Wpływ reszt kwasu N-acetyloneuraminowego na strukturę i niektóre właściwości kazeiny
      • Molekularne podstawy zmienności somaklomalnej u roślin
      • Rozkład fenolu i cyjanku potasu przez bakterie rodzaju Pseudomonas- część 2
      • Wpływ warunków hodowli oraz składu pożywki na wydajność biosyntezy lipidów wewnątrz komórkowych grzybów pleśniowych
      • Bezpieczeństwo w pracowniach wirusologicznych
      • Bezpieczeństwo w mikrobiologii i biotechnologii (raport z konferencji)
      • Omówienie sesji roboczej poświęconej własności intelektualnej, patentom, etyce i biohazardowi w biotechnologii (WIPEB), Poznań 19.05.1992
      • Głos w dyskusji na sesji „Własność intelektualna, patenty, etyka i biohazard w biotechnologii (WIPEB)”, Poznań 19.05.1992
      • Rybozymy - perspektywy i ostatnie osiągnięcia w badaniach i zastosowaniach
      • Przegląd Informacyjny
    • Biotechnologia 2(17)'1992
    • Biotechnologia 1(16)'1992
  • 1991, Biotechnologia
  • 1990, Biotechnologia
  • 1989, Biotechnologia
  • 1988, Biotechnologia

Edition name	Date
Wpływ reszt kwasu N-acetyloneuraminowego na strukturę i niektóre właściwości kazeiny	Feb 23, 2021

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