Inny tytuł:

Determination of the parameters of mass transfer in air-lift loop fermenters

Wydawca:

Committee on Biotechnology PAS ; Institute of Bioorganic Chemistry PAS

Abstrakt:

Air-lift loop fermenters are briefly characterised in the paper. Two-zone mathematical model of mass transfer in air-lift fermenters for various systems of gas and liquid flow models (ideal mixing, plug flow, axial dispersion) is proposed. The example of identification of this model using experimental data^ of oxygen transfer in the liquid phase in an external-loop air-lift fermentor of operating volume 21 dm is quoted. Volumetric oxygen transfer coefficients kia are determined for various aeration rates.

Czasopismo/Seria/cykl:

Biotechnologia, vol.10, 4 (1990)-.

Tom:

10

Zeszyt:

4

Strona pocz.:

28

Strona końc.:

38

Szczegółowy typ zasobu:

Article

Format:

application/pdf

Identyfikator zasobu:

0860-7796 ; oai:rcin.org.pl:182895

Źródło:

Library of Institute of Bioorganic Chemistry PAS

Język:

pol

Język streszczenia:

eng

Zakres czasowy:

1988-2010

Prawa:

Creative Commons Attribution BY-SA 4.0 license

Zasady wykorzystania:

Copyright-protected material. [CC BY-SA 4.0] May be used within the scope specified in Creative Commons Attribution BY-SA 4.0 license, full text available at:

Digitalizacja:

Institute of Bioorganic Chemistry of the Polish Academy of Science

Lokalizacja oryginału:

Institute of Bioorganic Chemistry of the Polish Academy of Science

Dofinansowane ze środków:

Operational Program Digital Poland, 2014-2020, Measure 2.3: Digital accessibility and usefulness of public sector information; funds from the European Regional Development Fund and national co-financing from the state budget.

Dostęp:

Open