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Title: Enzymatyczna synteza oligosacharydów

Creator:

Bielecki, Stanisław ; Buchowiecka, Alicja ; Gajewska, Małgorzata

Date issued/created:

1999

Resource type:

Text

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Subtitle:

Enzymatyczna synteza oligosacharydów

Publisher:

Committee on Biotechnology PAS ; Institute of Bioorganic Chemistry PAS

Abstract:

A key role of oligosaccharides in biological processes becoming more obvious every day. Anincreasing interest in this group of biomolecules is related to their broad spectrum of applications, i.e. in food, feed and pharmaceutical industries, in cosmetics and medicine

Relation:

Biotechnologia, vol.44, 1 (1999)-.

Volume:

44

Issue:

1

Start page:

67

End page:

83

Detailed Resource Type:

Article

Format:

application/pdf

Resource Identifier:

0860-7796 ; oai:rcin.org.pl:143451 ; IChB B-40

Source:

Library of Institute of Bioorganic Chemistry PAS

Language:

pol

Language of abstract:

eng

Temporal coverage:

1988-2010

Rights:

Creative Commons Attribution BY-SA 4.0 license

Terms of use:

Copyright-protected material. [CC BY-SA 4.0] May be used within the scope specified in Creative Commons Attribution BY-SA 4.0 license, full text available at:

Digitizing institution:

Institute of Bioorganic Chemistry of the Polish Academy of Science

Original in:

Institute of Bioorganic Chemistry of the Polish Academy of Science

Projects co-financed by:

Operational Program Digital Poland, 2014-2020, Measure 2.3: Digital accessibility and usefulness of public sector information; funds from the European Regional Development Fund and national co-financing from the state budget.

Access:

Open

Subject and keywords:

biotechnology

Object collections:

• Digital Repository of Scientific Institutes > Partners' collections > Institute of Bioorganic Chemistry PAS > Articles
• Digital Repository of Scientific Institutes > Literature > Journals/Articles

Last modified:

Nov 18, 2020

In our library since:

Oct 19, 2020

Number of object content downloads / hits:

400

All available object's versions:

https://rcin.org.pl./publication/178642

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OAI-PMH

• Biotechnologia
  • 2010, Biotechnologia
  • 2009, Biotechnologia
  • 2008, Biotechnologia
  • 2007, Biotechnologia
  • 2006, Biotechnologia
  • 2005, Biotechnologia
  • 2004, Biotechnologia
  • 2003, Biotechnologia
  • 2002, Biotechnologia
  • 2001, Biotechnologia
  • 2000, Biotechnologia
  • 1999, Biotechnologia
    • Biotechnologia 4(47)'1999
    • Biotechnologia 3(46)'1999
    • Biotechnologia 2(45)'1999
    • Biotechnologia 1(44)'1999
      • Spis treści
      • Od Redakcji
      • Białka termicznej histerezy — struktura, funkcja, znaczenie użytkowe
      • Choroby układu krążenia— wyzwanie dla biotechnologii
      • Biohybrydowe, sztuczne narządy w terapii chorób układowych
      • Molekularne podstawy rozwoju mięśni
      • Enzymatyczna synteza oligosacharydów
      • Zastosowanie pulsacyjnego pola elektrycznego wysokiej intensywności do pasteryzacji płynnych produktów żywnościowych
      • Mutageneza mysich pierwotnych komórek zarodkowych (Embryonic Stem Cells)
      • Sposoby identyfikacji markerów RAPD w rośiinach
      • Transformacja roślin za pomocą Agrobacterium— podstawowy model działania i czynniki na niego wpływające
      • Intensyfikacja przemian węglowodanów w odpadach ligninocelulozowych w hodowii grzybów strzępkowych
      • Opracowanie eukariotycznego systemu ekspresyjnego działającego na podstawie aktywności rekombinazy Flp
      • Matematyczne modelowanie syntezy estrów cukrowych katalizowanej przez lipazę Mucor circinelloides w środowisku niewodnym
      • Regeneration of winter oiiseed rape and trials of transformation mediated by Agrobacterium tumefaciens
      • Kapsułkowanie immobilizowanych in situ endolipaz Mucor
      • Enzymatyczna hydroliza skrobi do syropów maltodekstrynowych i skrobiowych. Część I. Enzymy
      • Enzymatyczna hydroliza skrobi do syropów maltodekstrynowych i skrobiowych. Część II. Procesy
      • Zastosowanie immobilizowanej inwertazy do ciągłej produkcji inwertowanej sacharozy
      • Reakcje enzymatyczne w nadkrytycznym CO2
      • Bakterie fermentacji mlekowej— klasyfikacja, metaboiizm, genetyka, wykorzystanie
      • Przegląd Informacyjny
  • 1998, Biotechnologia
  • 1997, Biotechnologia
  • 1996, Biotechnologia
  • 1995, Biotechnologia
  • 1994, Biotechnologia
  • 1993, Biotechnologia
  • 1992, Biotechnologia
  • 1991, Biotechnologia
  • 1990, Biotechnologia
  • 1989, Biotechnologia
  • 1988, Biotechnologia

Edition name	Date
Enzymatyczna synteza oligosacharydów	Nov 18, 2020

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