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RCIN and OZwRCIN projects

Object

Title: Moda bardzo dobra smażenia różnych konfektów i innych słodkości, a także przyrządzania wszelakich potraw, pieczenia chleba i inne sekreta gospodarskie i kuchenne, oprac. Jarosław Dumanowski, Rafał Jankowski, Monumenta Poloniae Culinaria. Polskie Zabytki Kulinarne, t. II, red. Jarosław Dumanowski, Warszawa 2011

Creator:

Klonder, Andrzej

Date issued/created:

2012

Resource type:

Text

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