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Title: Classic techniques for improvement of industrial yeast strains: Part I - Construction ofethanol-resistant and osmophilic industrial strains of Saccharomyces cerevisiae hy electrofusion

Creator:

Salek, Anna Teresa

Date issued/created:

2002

Resource type:

Text

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Subtitle:

Classic techniques for improvement of industrial yeast strains: Part I - Construction ofethanol-resistant and osmophilic industrial strains of Saccharomyces cerevisiae hy electrofusion

Publisher:

Committee on Biotechnology PAS ; Institute of Bioorganic Chemistry PAS

Abstract:

The effective production of biomass or ethanol in industrial media of highosmolality requires new yeast strains. The present work focused on the development of such strains.

Relation:

Biotechnologia, vol.56, 1 (2002)-.

Volume:

56

Issue:

1

Start page:

153

End page:

174

Detailed Resource Type:

Article

Format:

application/pdf

Resource Identifier:

0860-7796 ; oai:rcin.org.pl:138412 ; IChB B-52

Source:

Library of Institute of Bioorganic Chemistry PAS

Language:

eng

Language of abstract:

eng

Temporal coverage:

1988-2010

Rights:

Creative Commons Attribution BY-SA 4.0 license

Terms of use:

Copyright-protected material. [CC BY-SA 4.0] May be used within the scope specified in Creative Commons Attribution BY-SA 4.0 license, full text available at:

Digitizing institution:

Institute of Bioorganic Chemistry of the Polish Academy of Science

Original in:

Institute of Bioorganic Chemistry of the Polish Academy of Science

Projects co-financed by:

Operational Program Digital Poland, 2014-2020, Measure 2.3: Digital accessibility and usefulness of public sector information; funds from the European Regional Development Fund and national co-financing from the state budget.

Access:

Open

Subject and keywords:

biotechnology

Object collections:

• Digital Repository of Scientific Institutes > Partners' collections > Institute of Bioorganic Chemistry PAS > Articles
• Digital Repository of Scientific Institutes > Literature > Journals/Articles

Last modified:

Oct 2, 2020

In our library since:

Sep 10, 2020

Number of object content downloads / hits:

45

All available object's versions:

https://rcin.org.pl./publication/173775

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OAI-PMH

• Biotechnologia
  • 2010, Biotechnologia
  • 2009, Biotechnologia
  • 2008, Biotechnologia
  • 2007, Biotechnologia
  • 2006, Biotechnologia
  • 2005, Biotechnologia
  • 2004, Biotechnologia
  • 2003, Biotechnologia
  • 2002, Biotechnologia
    • Biotechnologia 4(59)'2002
    • Biotechnologia 3(58)'2002
    • Biotechnologia 2(57)'2002
    • Biotechnologia 1(56)'2002
      • Redakcja
      • Spis treści
      • Od Redakcji
      • Profilaktyka i terapia zakażeń wirusowych
      • Odwrotna transkryptaza jako enzym odpowiedzialny za niezwykłą zmienność genetyczną ludzkiego wirusa upośledzenia odporności (HIV)
      • Wykorzystanie metod prezentacji fagowej do otrzymywania białek o pożądanych właściwościach
      • Strategia ukierunkowanej degradacji RNA oraz wybrane przykłady jej wykorzystania w terapii przeciwwirusowej
      • Bakulowirusy w biotechnologii
      • Udziat wirusów w transformacji nowotworowej komórki
      • Wirusy roślinne jako wektory do wyrażania obcych genów
      • Zastosowanie DNA do rozwiązywania złożonych problemów obliczeniowych
      • Wykorzystanie cytometrii przepływowej w biotechnologii roślin
      • Białko zielonej fluorescencji (GFP) -ekologiczny marker transformacji genetycznej i narzędzie do obserwacji procesów w żywej komórce
      • BSE - możliwości identyfikacji i profilaktyki
      • Separacja produktów biotechnologii w wodnych układach dwufazowych. Cz. I - Podstawy teoretyczne
      • Classic techniques for improvement of industrial yeast strains: Part I - Construction ofethanol-resistant and osmophilic industrial strains of Saccharomyces cerevisiae hy electrofusion
      • Classic techniques for improvement of industrial yeast strains: Part II -Transmission of killer activity intolaboratory and industrial strains of Saccharomyces cerevisiae by electrotransformation
      • Classic techniques for improvement of industrial yeast strains: Part III - A method for enucleation of Saccharomyces sp.
      • Wpływ wybranych monosacharydów na biosyntezę celulaz, ksylanaz i enzymów litycznych przez mutanta Trtchoderma reesei M-7
      • Przegląd Informacyjny
  • 2001, Biotechnologia
  • 2000, Biotechnologia
  • 1999, Biotechnologia
  • 1998, Biotechnologia
  • 1997, Biotechnologia
  • 1996, Biotechnologia
  • 1995, Biotechnologia
  • 1994, Biotechnologia
  • 1993, Biotechnologia
  • 1992, Biotechnologia
  • 1991, Biotechnologia
  • 1990, Biotechnologia
  • 1989, Biotechnologia
  • 1988, Biotechnologia

Edition name	Date
Classic techniques for improvement of industrial yeast strains: Part I - Construction ofethanol-resistant and osmophilic industrial strains of Saccharomyces cerevisiae hy electrofusion	Oct 2, 2020

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