B-D-galactosidases - sources, properties and applications

Wanarska, Marta; Kur, Józef

doi:0860-7796

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Title: B-D-galactosidases - sources, properties and applications

Abstract:

The rapid development of the world industry requires the introduction of new technologies which are more effective and cheaper. Therefore, the application of enzymes in different industry sectors grows steadily. This article reviews some properties and applications of B-D-galactosidases derived from microbial sources.

Relation:

Biotechnologia, vol.71, 4 (2005)-.

Volume:

Issue:

Start page:

End page:

Detailed Resource Type:

Article

Format:

application/pdf

Resource Identifier:

0860-7796 ; oai:rcin.org.pl:88940 ; IChB B-67

Source:

Library of Institute of Bioorganic Chemistry PAS

Language:

pol

Language of abstract:

eng

Temporal coverage:

1988-2010

Rights:

Creative Commons Attribution BY-SA 4.0 license

Terms of use:

Copyright-protected material. [CC BY-SA 4.0] May be used within the scope specified in Creative Commons Attribution BY-SA 4.0 license, full text available at:

Digitizing institution:

Institute of Bioorganic Chemistry of the Polish Academy of Science

Original in:

Institute of Bioorganic Chemistry of the Polish Academy of Science

Projects co-financed by:

Operational Program Digital Poland, 2014-2020, Measure 2.3: Digital accessibility and usefulness of public sector information; funds from the European Regional Development Fund and national co-financing from the state budget.

Access:

Open

Subject and keywords:

biotechnology

Object collections:

Last modified:

Oct 2, 2020

In our library since:

Dec 17, 2019

Number of object content downloads / hits:

1660

All available object's versions:

https://rcin.org.pl./publication/115712

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Biotechnologia

Edition name	Date
B-D-galaktozydazy - źródła, właściwości i zastosowanie	Oct 2, 2020

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