Title:

Composition of the food of roe deer living in fields and the effects of their feeding on plant production

Creator:

Kałuziński, J.

Place of publishing:

Białowieża

Date issued/created:

1982

Description:

A botanical analysis was made of food contents taken from the rumen of 125 roe deer Capreolus capreolus (Linnaeus, 1758), obtained during the hunting season in an experimental field area. The roe deer's food over the annual cycle is formed by 85 plant species, but six species of cultivated plants are of basic importance.

Type of object:

Journal/Article

Subject and Keywords:

Capreolus capreolus ; field conditions ; food composition ; food preference ; plant production ; sarna ; pokarm ; skład pokarmu ; preferencje żerowe ; preferencje pokarmowe ; produkcja roślinna

Relation:

Acta Theriologica

Volume:

27

Issue:

31

Start page:

457

End page:

470

Resource type:

Text

Detailed Resource Type:

Article

Format:

application/pdf

Resource Identifier:

10.4098/AT.arch.82-40

Source:

click here to follow the link

Language:

eng ; Sum. eng ; pol.

Rights:

Rights Reserved - Free Access

Terms of use:

Copyright-protected material. May be used within the limits of statutory user freedoms

Digitizing institution:

Mammal Research Institute of the Polish Academy of Sciences

Original in:

Library of the Mammal Research Institute Polish Academy of Sciences

Projects co-financed by:

Programme Innovative Economy, 2010-2014, Priority Axis 2. R&D infrastructure ; European Union. European Regional Development Fund

Access:

Open