Title:

Les plantes alimentaires chez tous les peuples et à travers les âges : Histoire, utilisation, culture. Volume 3, Plantes a épices, a aromates, a condiments

Subtitle:

Encyclopédie biologique

Creator:

Bois, Désiré (1856–1946)

Publisher:

Paul Lechevalier Editeur

Place of publishing:

Paris

Date issued/created:

1934

Description:

[6], 289, [2] pages : illustrations ; 25 cm ; Index

Type of object:

Book/Chapter

Subject and Keywords:

Aromas - spices ; Biological encyclopedia, - plants

Relation:

Encyclopédie Biologique ; 7

Volume:

Vol. 3

Resource type:

Text

Detailed Resource Type:

Book

Source:

IBD PAN, call no. 1281/7

Language:

fre

Rights:

Public Domain

Terms of use:

Material outside of copyright protection. May be used without restrictions following from economic copyrights

Digitizing institution:

Nencki Institute of Experimental Biology of the Polish Academy of Sciences

Original in:

Library of the Nencki Institute of Experimental Biology PAS

Projects co-financed by:

Operational Program Digital Poland, 2014-2020, Measure 2.3: Digital accessibility and usefulness of public sector information; funds from the European Regional Development Fund and national co-financing from the state budget.

Access:

Open